It's easy to assume most things can go in the oven, but you need to carefully inspect some dishes. Here's what to look for.

Whether you’re juicing them, baking with them, or eating them fresh, there’s a perfect orange for the job.

We all love legumes—that French name sounds fancy and they taste delicious. OK…we didn’t actually know beans about ‘em until we did some research and put together a thorough guide on the subject. Here ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Think you know what you're doing with broccoli? Think again. Here are the most common missteps made with the iconic green ...