A Volunteer’s Guide to Safe Food Handling” will address food safety issues faced by volunteer-based organizations.
MIDDLETOWN — The city’s Board of Health & Environment approved a program geared toward educating food service workers on proper handling practices. Board members unanimously voted to create a Level 1 ...
ServSafe Manager Certification is an approved training in the state of Indiana to become a certified food protection manager. ServSafe Food Handler is for anyone else who needs basic food safety and ...
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