DIAMOND BAR, Calif. (KABC) -- Diamond Bar High School launched a new career readiness program this year: the culinary science class. "It's pretty exciting. I really ...

JERSEY CITY, N.J., Dec. 16, 2025 /PRNewswire/ -- Goya Foods, America's largest Hispanic-owned food company, announced the opening of applications for the company's annual $20,000 Culinary Arts and ...

From left: Alicia Manley, Nicole Hatfield, Program Chair Grace Yek and Matt Schmidt in the Culinary & Food Science Lab at Cincinnati State. Have you ever wondered who perfects new recipes for things ...

Folks interested in renewable resources, waste reduction and responsible sourcing in the culinary space can now extend their education via a “sustainable food systems” master’s degree launched by the ...

Every bite from grandma's kitchen carried something modern recipes often lack: authentic soul and nutritional wisdom. Her worn wooden spoons stirred up magic that today's culinary science is finally ...

LINCOLN, Neb. (AP) -- University of Nebraska officials have declared Donald Moss the first person in the United States to earn a degree that crosses culinary arts with food science and nutrition. The ...

The Flagstaff Festival of Science is proud to welcome Indigenous food educator, scientist and entrepreneur Mariah Gladstone as this year’s W. L. Gore & Associates keynote speaker. Her presentation, ...

French chef Joel Antunes of Le Logis in Cognac, France, will be the third chef in residence at Auburn University’s 1856 – Culinary Residence, the teaching restaurant in AU’s Tony & Libba Rane Culinary ...

AUBURN—The Tony and Libba Rane Culinary Science Center is scheduled to open as Auburn students return for the fall semester on Aug. 16. The facility includes the Hey Day Market and rooftop lounge and ...

Celebrated across cultures and cuisines, the egg is a culinary marvel rich in protein, endlessly versatile, and essential in both sweet and savory dishes. From emulsifying sauces to rising soufflés, ...