There’s no finer pleasure than starting the day with a slice of hot, fresh bread dripping in salted butter. Poets have waxed on about the joys of transforming so few ingredients into such a beautiful ...

I began my bread-making journey more than 15 years ago with legendary baker Jim Lahey’s classic recipe for no-knead bread. I got hooked on making simple, crusty loaves that didn’t require any fancy ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. Making sourdough bread at home is a popular choice among people who love ...

Find out how to make the bread and butter of food, without the butter. Oct. 2, 2008 — -- Many people are looking for ways to save money, including do-it-yourself projects like making more food at ...

Spread more garlic butter on top of the second slice of bread, and then add more cheese. Sprinkle a little parsley on top, if ...

A Manitoba couple is reviving the use of wild yeast in bread-making after rediscovering techniques used by a ...

Home bakers are finding devoted customer bases that allow them to stay home with family and still make a decent living — but ...